You have just found a site that keeps over 400,000 people a month connected with everything cool from Japan! If you’re new here, …
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Do the Japanese find it fun to stick your finger into a box and play with torment digital beings all in the name …
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We all know how big sumo is in Japan. You may not realize that it is actually big in other countries as well. …
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As an American, this is one of those stories where I have to say, “I’m glad he wasn’t American”. Fuji TV reports of …
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As you may or may not have known, there have been a lot of American celebrities that have done Japanese commercials. I’m sure …
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These 2 macaque monkeys, Yat-chan and Fuku-chan are not your ordinary monkeys. Fuku-chan is trained to hand hot towels to customers to clean …
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Back in the early 1990s, Juliana’s Tokyo was the place to be at night in Tokyo. The club was one of Tokyo’s most …
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Talk about an unusual combination. Yamato Soy Sauce has created a new topping for Ice Cream made from… you guessed it, Soy Sauce. They are expecting the new ice cream toping to be a big hit this summer. Yamato Soy Sauce has been around since 1911, so they must know what they are doing. I guess it depends on the flavor of the ice cream. Via Trends in Japan
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But.. soy sauce is salty.
Frankly I’m kind of concerned, but it must be something that has a hint of soy in it, rather than being actual soy sauce.
Because soy on its own I could put on ice cream.
I think a soy sauce flavored soda can’t be far behind :)
But seriously, soy sauce? Icecream? You couldn’t have two more different flavors. I’d definitely be willing to try it, but I’d also expect to be disgusted in the process. Anyone know if they sell this over here in Hawaii?
I think that could work. Sweet, salty, and cold!
Strangely, this is not so bad once you taste it - honest.
I even have a Japanese ice cream recipe that has soy sauce in it - Green Tea and Soy Sauce - yum, it does sound strange but tastes great.
The craziest ice cream I think is some of the seafood ones like octopus!